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Bulwark American Lager
Thursday, 07 February 2008 ,  Written by Steven Albright
Recipe
Recipe Type: Extract
Difficulty: Beginner
Regular American deep gold lager.
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Clean Out The Closet Porter
Thursday, 07 February 2008 ,  Written by Steven Albright
Recipe
Recipe Type: Extract
Difficulty: Noob
The yeast started flocculating within an hour and by the next morning the air lock was burping continuously. Today, 4 days later, it is completely fermented out and I'm going ...
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Double Ale
Tuesday, 05 February 2008 ,  Written by Steven Albright
Double Ale
Recipe
Recipe Type: Extract
Difficulty: Intermediate
The term double is more for the number of pounds of grain or equivalent per gallon of water. For example, 2 pounds of grain per gallon of water = double. ...
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Hell Gate Porter
Thursday, 07 February 2008 ,  Written by Steven Albright
Recipe
Recipe Type: Extract
Difficulty: Beginner
I'm happy to announce a new brew. It's Matt and Jon's Hell Gate Porter. I'm very excited 'cuz it's like my fourth batch and tastes the best so far. It's ...
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Nasty Nate's Canadian Stout   Featured
Tuesday, 05 February 2008 ,  Written by philip mengelkamp
Nasty Nate's Canadian Stout
Recipe
Special: Brew Engineer Recipe
Recipe Type: Extract
Difficulty: Noob
Oh yeah! Not Sure what makes it nasty. Tastes delicious, like a Murphy's Irish Stout. When force carbonated to 40 psi, it cascades like Guinness!
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