Belgian / Abbey Strong Ale
Ales brewed in traditional Abbey/Belgian styles excluding those examined in our Belgian/French-Style Ale category in our summer competition. The styles for this category include, but are not limited to: Belgian strong ale, dubbel, trippel and most beers designated as “Grand Cru” or “Cuvee”. This category also includes Flemish/Belgian sour beer styles such as red ale, brown ale, and non-fruit flavored lambic. No ABV limit is set for Belgian/Abbey Strong Ale.
| Title: | User rating: | Hits: |
| ||||||
| ||||||
| ||||||
| ||||||
| ||||||
| Results 1 - 5 of 5 | << Start < Prev 1 Next > End >> |





Beer Reviews 


