| What are ales? |
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| Written by Steven Albright | |
| Saturday, 16 February 2008 | |
Ales are brewed with "top-fermenting" yeasts at close to room temperatures, 50-70F (10-21C). Ales encompass the broadest range of beer styles including bitters, pale ales, porters, stouts, barley wines, trappist, lambic, and alt. The British Isles are famous for their ales and it is a popular style with home-brewers and micro-breweries.
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